I am posting my recipes, that are tried and trusted, though I am happy to add others. From my point of view, it gives me a handy place for keeping information and I always will know where it is (unlike pieces of paper). Plus, I often get asked for recipes for Bella – and of course I never get around to providing them, and now I can refer people to a web site :)!
There is nothing more frustrating for Bella than to watch everyone else eat birthday cake. And there is nothing more hurtful for me than to be asked "Why am I allergic mum?"
Egg Replacement in other recipes. The following are some simple alternatives to allow you to modify other recipes which have egg in them:
- approx 1/2 mashed banana = 1 egg
- approx 1/3 cup of applesauce = 1 egg
- 1 tablespoon flaxseed** = 1 egg
**Grind the flaxseed in a mortar and pestle, blender or coffee grinder. Flaxseed is chock full of omega-3 fatty acids which are sooo good for you. You MUST grind the seeds or they will pass through you undigested!